off into winter

PURE ANTICIPATION

to the snow, the fresh mountain air, the days on the slopes and, most of all, to all the lovely people coming back to us in Ischgl. It’s exactly these reunions that make winter so special for us. :)

If you’re already dreaming of your winter days with us, you can book your stay anytime directly through our website or send us an email at hotel@piztasna.at.

Until we reopen on November 26th, we’re enjoying a little more time to recharge and be creative and we’re already looking forward from the bottom of our hearts to having you back with us soon.

Yours, Michaela & Roland with Michelle & Alina

booking winter-moments
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Cookery book

"Paznauner Küchengeheimnisse" (Culinary Secrets of Paznaun valley) - Martin Sieberer and the Paznaun Chefs' Club

We have already introduced you to Roland and his passion for the mountains and nature.
But he has another passion that started early on and has become increasingly strong in recent years - cooking.

Together with the Paznaun chefs under the direction of star chef Martin Sieberer, a unique cookbook has been created that takes you into the culinary world of the Paznaun.

The book "Paznauner Küchengeheimnisse" is of course available in our house - you can find some of our favourite recipes here.

CULINARY SECRETS FROM THE PAZNAUN AREA
  • Culinary gourmet treasures from the Paznaun
  • Get to know the versatility of the cooking tradition from the Paznaun
  • Traditional dishes refined with modern ingredients
  • 18 dedicated cooks introduce their best recipes
Alpvita Piz Tasna Ischgl